We acknowledge the land on which we live and celebrate all that is brewed and distilled right here in the Tweed.
We visit some of our local breweries in the Tweed and meet the makers and brewers that have dedicated their working life to bringing us fermented goodness to drink and for merriment.
Meet the owners of local brewery, Pickled Pig Brewery and learn a little about the process of brewing beer and cider as well as a bit about their business.
Also, on the menu is a wonderful demonstration on how to make one of Australia’s finest Gins – Ink Gin at Husk Distillers – into a series of tasty cocktails you are sure to love.
Don’t miss these bubbly group of stories.
Duration approximately 20 minutes