Bill Buford, author of DIRT, in conversation with Kyle Cherek - a virtual event from Alliance Française de Milwaukee and Boswell Book Company
Bill Buford, New Yorker writer and editor and the acclaimed author of Heat, now brings us DIRT: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking. Buford will talk to food historian and former host of Wisconsin Foodie Kyle Cherek for this event, cohosted by Alliance Française de Milwaukee and Boswell Book Company.
Bill Buford turns his inimitable attention from Italian cuisine to the food of France. With his signature humor, sense of adventure, and masterly ability to immerse himself - and us - in his surroundings, Bill Buford has written what is sure to be the food-lover’s book of the year.
Purchase your copy of Dirt for 20% off the list price at https://www.boswellbooks.com/book/9780307271013, now through September 29.