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Females in Food Featured Speaker: Get the executive edge with Ayeshah Abuelhiga - CEO of Mason Dixie Foods
Join us for Septembers Featured Speaker, Ayeshah Abuelhiga as she shares her personal career journey and the learnings of leaving corporate to become an entrepreneur in the food industry.

** Ayeshah Abuelhiga is the founder and CEO of Mason Dixie Foods, the only ready-to-bake clean-label frozen biscuit, rolls and scones brand in the country, and a member of the Spring 2019 class of The Chobani Incubator program. Her high energy and commitment to help women advance in the F&B industry is nothing short of inspiring.

Sep 17, 2020 05:00 PM in Central Time (US and Canada)

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