About unique traditional sherbets and cool drinks to beat the heat this
summer… some still our favourites, and some long forgotten
The heat is on. Temperatures are soaring. We can see the summer holidays approaching, beckoning. What better time than this to thumb through our grandma’s age-old traditional recipes, and rustle up a cool drink from things like the bael fruit, or rhododendron petals, or sattu? Not the regular and unhealthy colas or packaged juices, but the real deal – fresh, healthy and cool.
Get set to join Vibha Varshney, our in-house food writer and expert, to slosh around with these summer drinks, their recipes, and most importantly, their linkages to nature and biodiversity.