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Living in Relationship with the Land and Sea: Restoring Indigenous Food Sovereignty
This unique workshop links Indigenous food cultivation and harvesting practices on ocean and land as Indigenous leaders work toward reclaiming food sovereignty.

* Philip Brass on land practices, Saulteaux-Cree Nations
* Skye Augustine on restoring the clam middens, Stz'uminus Nation
* Ashley Manitowabi, Ojibway-Odawa-Potowanami, chairs this event

Hosted by Ocean Networks Canada & the National Farmers Union with gratitude.
836 6700 1219
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