Date: Wednesday 6th of October 5 - 6 pm
Platform: Zoom Video Conferencing
Hosts: Lorcan Bannon, Food & Drinks Business Specialist & Marty Murphy, Partner ifac Dublin
This will be an informative and engaging session on financial planning and your food business.
In this webinar you can expect to learn about
Financial planning within the context of an overall Business plan
Cashflow planning – What is it? What does it look like? How does it work?
Funding options – LEO, Foodworks, LEADER and potentially EI
Banking applications - How to get the basic right
A Q&A session will be facilitated by ifac after the talk. This session will be delivered by Lorcan Bannon, Food and Agribusiness Senior Consultant and Marty Murphy, Partner ifac Dublin.
*In registering you accept that you will receive limited email correspondence from Dublin Food Coop relating to this event which may include workshop materials and a short survey.
Our Community Development Programme for 2021 has been boosted by the support we received through Rethink Ireland's Social Enterprise Development Fund in 2020