Welcome Everyone, Please use the Q&A function to ask any questions during this webinar. We will try to get to everyone today.

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how will health dept enforce social distancing between employees? our physical space doesn't allow for this much between everyone.

we also don't have room for hanging plexiglass safely either

this is our biggest issue

just talking about back of house only

What about Event Centers and Banquet Halls? We only do large groups of people. Are we able to open? Are there different guidelines?

https://coronavirus.ohio.gov/static/responsible/Restaurants-and-Bars.pdf

Current maximum group size is 10.

Jonathan - separate groups must be distanced from each other

So larger events in groups of 10 per table are okay in the same room if they're distanced?

https://odhgateway.odh.ohio.gov/lhdinformationsystem/Directory/GetMyLHD

we have a touch free, self serve pop machine in our dining room. can customers use this?

http://codes.ohio.gov/oac/3717-1-06Smooth, Easily cleanable, and nonabsorbent.

The posted floor plan doesn’t have to be a traditional floor plan? Just written specifics about what a restaurant is doing to safely space out guests?

That is correct.

so we can use all of the same plates and silverware, and cups just has to be properly cleaned?

It is not an issue for guests to quickly pass those that are seated. They should not be congregating.