has the county sent out their update to reflect the states from Saturday
State guidance for restaurants: https://drive.google.com/file/d/1_yyWSUnb40TKDBk9EcvYcSkOzhCDV8NA/view
I did ask Joni this morning if she is considering the 50% occupancy
Can we advocate for bars to be allowed to open with limited hours?
so currently then, we’re limited to 25%?
25% limit is currently correct
KBUT Community Radio
Any word on to-go alcohol and whether that will continue?
Business that Open Must:
1. Complete and post this - https://drive.google.com/file/d/11d2hVTifraLLSpcUDQatKsz2CgztgI0c/view
2. Post this - https://drive.google.com/file/d/1wk4_87vuZGK__gx-PI5DI3iDIq8I6dyK/view
3. Please post - https://covid19.gunnisoncounty.org/wp-content/uploads/2020/05/reopen3.jpg
Business Information Hub - https://docs.google.com/spreadsheets/d/1xlx1exlwbAGA-vZUWLVNGyQs6ySNezrSYwTnqsz2LDo/edit?usp=sharing
In a small place where we all care for each other sharing concern is so important. We are each others best allies.
Last week Region 10/West Central SBDC and ENGAGE of Delta County hosted a webinar on Scenario Planning with Dr. Tom Chermack (CSU). This webinar may be beneficial as you consider moving forward in your business. You can find it here https://youtu.be/3-nN7lEmVxQ-- Tom gave a specific restaurant example that may be helpful to this group.
Yes this I a great webinar
This is the same video Matt is referring to
Yes -- Matt. I hugely think the collaborative moving forward is a big piece of this.
As I listen to Danny, I wonder if restaurants can take a page from Southwest Airlines and make the "new" experience a little quirky.
Hey Everyone - Thanks for listening and letting me talk. I must sign off and wanted to leave with one more thought. In my beliefs - and I've been creating these intentionally and so they empower -- I believe if we come from a place of service, my outcomes will be supported. It's the Zig Ziglar quote "Help enough people get what they want and you'll get what you want." I have fallen in love with my clients more and more. And serving them. I've been working harder and giving more and serving more. And the outcome will play out how it must...please reach out anytime 970.209.4936 / firstname.lastname@example.orgEnjoy the re-open and shift!
Kyleena I do the exact same thing on a very small scale. I sell 2 - 3 dinners a night that are donations. All donors pay full price and Gunnison county tax even though none of them live in Gunnison.
Awesome meeting. Thank you!
This meeting was very good. It feels productive. I would like to see the sectors start merging -- fewer weekly meetings and this more collaborative discussion. Thanks.
It would be interesting to keep hearing 15 min presentations from different businesses about innovations and values.
Thanks for the heads up email on this call.
Thank you for joining the discussion everyone.