Zoom Logo

Sandor Katz in Conversation - Shared screen with speaker view
Diego Morosoff
11:28
hello there!
Now Serving
11:32
Welcome everyone!
Stewart Taylor
11:41
Hello!
Sean Blocklin
13:03
Hello!
Now Serving
18:10
So thrilled to host this conversation- if you have any questions please enter them into the q&a and we’ll get to them later on in the talk
Margaret Sevenjhazi
21:36
What does palm wine taste like? In the Philippines we do a palm vinegar called nipa
Margaret Sevenjhazi
34:54
What is Sandor’s fave ferment from his travels?
Margaret Sevenjhazi
36:08
Ohhh the Bipoc ferment article!
Margaret Sevenjhazi
36:35
Here’s that article Sandor mentioned: https://www.eater.com/2021/3/1/22214044/fermented-foods-industry-whiteness-kimchi-miso-kombucha
Now Serving
37:11
Thanks Margaret
Diego Morosoff
37:12
Thanks Margaret!
Stewart Taylor
37:17
Thanks
Margaret Sevenjhazi
37:38
You’re welcome!
Stewart Taylor
48:25
Jeremy is wonderful. if you don't know him check him out.
Now Serving
50:01
Umansky
Stewart Taylor
50:15
^^^
Sean Blocklin
52:20
Now Serving have any signed copies?
Diego Morosoff
53:06
nothing but gratitud! read your books Sandor and David. your awesome and really change my way of cooking and eating
Now Serving
54:06
No signed copies yet but hoping to get bookplates soon!
Stewart Taylor
54:14
Sounds like a Nukka style
Eric Rector
54:39
By spending time in Tennessee, what traditional ferments have you found in the US mid-South (besides sourmash corn!) that we might not know about?
Sean Blocklin
55:03
Thanks, I’ll keep my eye out for them. Love the store!
Miles Walker
01:04:07
Has Sandor explored to what extent fermentation practises were commonplace, or not, within First Nation / indigenous cultures of North America?
joe allen
01:13:56
hello! will there be a recording of this webinar available?
Margaret Sevenjhazi
01:14:33
Thank you all! What a chat! Worth the 6am wake up.
Now Serving
01:15:19
Yes this will be archived on our site nowservingla.com
joe allen
01:15:36
great, thank you!
Diego Morosoff
01:16:16
thank you!!
Sean Blocklin
01:16:27
Thank you!
Miles Walker
01:16:39
Thanks!
joe allen
01:16:47
thank you all!