
37:07
Sorry everybody I'm using my daughter's computer today so I'm Annabelle Brown and not Alexis Beaumont. She is too young to be a U3A member.

47:04
Gregg - do you think you liked the 4th whisky because it was unpeated or because it was your 4th whisky?

53:14
do the distilleries charge much for tasting?

56:26
whisky doesn't go with food, does it?

58:40
our Talisker was confiscated when we embarked on our cruise! never saw it again. bastards!

01:02:14
We brought back haggis in a can swimming in Glenfarclas malt whisky. We bought it at the Glenfarclas distillery. As it was in a can we could bring it in to Australia. It was delicious. Thsi whiskly distillery is highly recommended to visit.

01:02:53
Gregg, How did you get all the bottles you bought home to Australia?

01:03:23
Gregg, How did you get all the bottles you bought home to Australia?

01:03:25
What is your favourite whisky and why?

01:03:27
Any favourite peaty whiskies?

01:03:50
Greg did you think Oban wasn’t worth visiting or did you not have time?

01:05:13
Sullivans cove from Tasmania had some amazing years too

01:08:05
How do unpeated whiskies differ?

01:08:18
how to tell smoky to non smoky ?

01:09:59
Is the barley all Scottish grown or do they import?

01:10:07
Highland Park is an excellent place, great tour, interesting guides and Orkney is an amazing place to visit. Recommend you do so when you can. Both Highland Park and Jura are available on Orkney

01:10:21
Dalwhinnie doesn’t seem peaty to me. What do you think?

01:10:43
Its the water that is the most important ingredient

01:11:23
Have you tried Starwards form here in Melbourne?? They’re very approachable whiskies and quite cheap

01:12:05
does the yeast make much difference to flavor?

01:12:39
Yes, I worked at Essendon Fileds, and therefore walked there and back. Now I live in South Melbourne, I can go to Port Melbourne relatively easily

01:12:58
How does Japanese whisky compare to scotch

01:12:59
its a waste of energy distilling beer to whisky

01:13:52
Tell us a little about laphroig and lagavulin compared to Caol Isla and Ardberg

01:14:06
can you tell us more about those barrels eg where from, why sherry etc

01:14:14
(Lagavulin is my favourite ….)

01:15:40
Water of Life What does it mean Long Life

01:16:25
Thanks Gregg and Sharon

01:16:37
thanks Gregg and Sharon

01:17:00
Thank you Gregg & Sharron

01:17:00
Thank you for telling me about a topic I know zero about. My dad loved his whiskey.

01:17:03
thank you