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Food Saved Me Ireland's Personal Meeting Room - Shared screen with speaker view
Debra Payne
19:58
what is the number?
mikej
22:01
good Morning all
Debra Payne
28:24
what cone for the cheese
Unjaleek
28:55
can you show a picture of the almonds?
Food Saved Me Ireland
29:27
Debra you can use either cone 1 or 2 for the cheese
Food Saved Me Ireland
29:37
Good morning everyone
Christina Vargas
30:16
If you want finely shredded cheese use cone 1, regular shredded cheese use cone 2 😁
Unjaleek
32:52
can you show wht almonds you used?
Unjaleek
37:14
is red or white wine vinegar totally difference than rice wine vinegar?
Unjaleek
37:38
thx
Ivette Serrano
41:56
GM, is this recipe in the list, what’s the name? And what cone for the red cabbage? Thank u
Unjaleek
01:11:14
just to confirm: did you say you do not peel the beet?
Christina Vargas
01:13:24
correct, beets are a rooted vegetable so don’t peel them
Ivette Serrano
01:15:33
It’s the Hawaiian one
Debra Payne
01:15:38
the 1st one Matt dis
Debra Payne
01:15:41
did
Ivette Serrano
01:15:46
yes thanks Debra
Jennifer Adams-Ward
01:29:15
mint
Ivette Serrano
01:31:21
What is the facebook ?
Ivette Serrano
01:32:05
For that hawaain recipe what cone was used for the red cabbage?
Jennifer Adams-Ward
01:35:08
french
Unjaleek
01:38:43
I use Gulden's spicy brown mustard in everyting
Ivette Serrano
01:39:12
Not a fan of mustard but when a recipe asks for mustard, I get one that has no sugar added and prefer the stone ground- brand is not an issue, just no sugar, the same w the mayonaisse

Not a fan of mustard but when a recipe asks for mustard, I get one that has no sugar added and prefer the stone ground- brand is not an issue, just no sugar, the same w the mayonaisse
oops meant that text to be for everyone
Unjaleek
01:40:16
some vegainaise in there seems like it would be good
Ivette Serrano
01:41:20
That looks good, I was skeptic when I saw the almost egg salad, but it looks appetizing .
Lyle
01:42:44
Matt, you're half Korean? We need some Korean recipes adapted to Saladmaster! I love Korean food!
Unjaleek
01:44:04
Thanks Vera!
Ivette Serrano
01:45:09
Loved the salad ideas, and I cannot wait to try some soon.
WartikaHarkless
01:45:18
Awesome! I am heading to the Dollar Tree today!
dillon292
01:45:56
Thanks!
Theresa Williams
01:46:21
You said you were going to show us all salads set on table
Ivette Serrano
01:46:21
Yum..Kimchi and bulbogi
Ivette Serrano
01:46:43
bulgogi
Beatriz Villalobos
01:47:10
It's nice seeing you. So yummy!! Happy fathers day!
Theresa Williams
01:47:24
Happy Fathers Day Matt!
Unjaleek
01:48:04
Matt, Have a wonderful Father's Day
Gina Wesoly
01:48:33
Great job everyone!
Theresa Williams
01:48:54
Thank you!!
Unjaleek
01:48:59
thank you so much for this class!