Who can see your viewing activity?
Just made that Apricot Chicken. So good.
IT's all about the babkah
Listen I already ate a whole loaf of WS Challah by myself. I’m scared to make the babka
I want the recipe for the Matcha version I had in Tokyo
Made the meatloaf too. This week I’m trying a turkey version (keeping it healthy….ish)
yes you can through the website
I have so many jewish cookbooks right now and not one bagel recipe...
Hot Montreal Bagel wins hands down
Are you doing a session for the Great Jewish Food Festival other than the David Sax session?
Sweet (Due to my grandmother’s influence who likes to use enough raw sugar so you can barely see the eggs underneath)
we ate it with maple syrup!
That’s a good Canadian answer.
We ate it savory but put raspberry jam on top
Sweet matzoh brie must have cinnamon sugar sprinkled while the eggs are scrambling.
Ok trying the cinnamon thing.