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Speaker Series - Shared screen with speaker view
Tom Grow Amsterdam NY
44:18
Do you compost or have you tried composting at home?
sarahcelik
44:38
yes
Christian Sweningsen& Lee Jamison
44:50
Yes we do compost at home
ECOS
45:02
yes
Margie iPhone
45:04
Yes
Heather I
45:04
yes
Robert Boska
45:07
Yes
Josh Bennett
45:12
yes
Matt Tate
45:13
Have tried to compost
Cathy
45:49
yes, your master composter classmate
Christian Sweningsen& Lee Jamison
01:11:44
How do you make a compost crank?
Cathy
01:20:53
Do you monitor the food scraps coming in that there is no meat, oils, etc put into your bins?
Matt Tate
01:22:00
What are some of the challenges that you have experienced/foresee with promoting a composting partnership with small businesses and organizations?
Joanne
01:22:56
Would you have any contacts with farmers that might be willing to collect food scraps? I was thinking about ourTown having a collection site and having a farmer cart it away like the Troy Farmer market does.
Heather I
01:26:39
Do biodegradable materials (cups, plates, etc.) get degraded fast enough to be economical in large-scale anaerobic digesters?
Juliana
01:39:34
Thanks Tom, for opening up your compost to the community! And for sharing it with us : )