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Farm to ECE Community of Practice Quarterly Meeting - Washington State Farm to School Network - Shared screen with speaker view
Carolyn Brown
19:18
My Speaker is not working...Hello Everyone My name is Carolyn from First Place we are a part of the Seattle Preschool Program. THanks for including me!
Bri Kappel
21:45
Hi! Bri with the WA State Dairy Council :)
Jennie Norton
21:53
Hi! My name is Jennie Norton, and I’m the Director of Child Nutrition for Wahluke School District.
Katie Jessop
21:55
Katie Jessop, Co-Executive Director of GLOW Children ELC in Spokane WA
Susan Goss
21:58
Susan Goss, Program Coordinator with United General in Sedro Woolley, WA
Dana Bierman
22:00
Dana Bierman from Kitsap Public Health District
Tina Skilton
22:11
Hi, I'm Tina with the City of Seattle's Child Care Nutrition Program
Heather MacDermott-Havey
22:14
Hello for WSU Children's Center on the Pullman Campus. I am Heather Havey (Director). We serve up to 171 children.
Noa Kay
22:14
Hi - This is Noa Kay with Dept of Health's SNAP-Ed program
Rey Cooley
22:25
Hi Rey here, Program Manager for Walla Walla Valley F2S
Sydney Perales
22:38
Sydney Perales. Intern with Kitsap Public Health District
James Abler
22:49
Hi all! My name is James Abler and I work for the Suquamish Tribe at the Marion Forsman-Boushie Early Learning Center as the Cultural Specialist
Jeanie Kent
24:38
How far out to they deliver, we are out 2 hours from spokane
Chris Mornick
28:48
Hi Everyone! If you haven't already introduced yourself, please put your name and organization in the chat box. We're happy you're here!
Thuy Nguyen
30:34
Hi, this is Thuy from Hoa Mai Preschool
Kendra Vandree
32:49
The Food Buying Guide is a great resource! For those of you who operate CACFP, OSPI has a recorded training about how to use it for your meal planning. Available through the "CACFP Meal Patterns" tile under CACFP Public Trainings in Moodle: https://learn.ospi.k12.wa.us/course/view.php?id=86
Chris Mornick
41:05
Washington's CACFP website https://www.k12.wa.us/policy-funding/child-nutrition/community-nutrition/child-and-adult-care-food-program
Chris Mornick
43:13
Thank you for your question Yasmin.
Yasmin Ibrahim
44:42
You welcome
Areli Enriquez
45:05
I have a question when you are done- Karina
Heather MacDermott-Havey
47:13
can part of the funds be used for developing a sustainable garden at the Center?
Coty Navarro
48:45
Can ECEAP programs participating in CACFP apply?
Coty Navarro
50:25
Thank you!
Heather MacDermott-Havey
53:31
is it for all students or only those who are USDA free/reduced eligable
Mabel Kwong
53:33
Can we use the funding for Snack, not for lunch?
Annette Slonim, WSDA Regional Markets
59:31
Heather, it is for all students.
Mabel Kwong
01:01:39
Thank you!
Shawn Peterson
01:03:37
Any chance this could not be applied to a meal but to curriculum? i.e. kids talk about squash, then they take a squash home? (We serve ~5,000 children!)
Susan Goss
01:09:43
great job presenting the info! thank you
Chris Mornick
01:09:52
And thank you Claudia for sharing about your program!
James Abler
01:09:55
Yes thank you for the info!
Sophia Riemer
01:10:14
https://wafarmtoschoolnetwork.org/join-the-network/
Cecilia Waithira Chege
01:10:46
thank you for the presentation
Shawn Peterson
01:10:52
Thank you!