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what is lightly pasteurized mean ?
We will answer all questions at the end! Feel free to keep typing them into the chat:)
Does quinoa also cause bloating?
can we get a copy of the sheet - eat a rainbow of phytonutrients
Yes! We will send out a copy of these slides to everyone in this meeting so that you can refer back to them:)
Here is the answer to the first question: Lightly pasteurized means that it has not been subject to the Ultra High Temperature pasteurization (UHT)that removes all of the nutritional value of the milk. If a milk is UHT, it will not go bad even after being left outside of the refrigerator for almost 6 months. If even the bacteria does not want to go near the milk, you definitely do not want to be drinking it! Lightly pasteurized milks are pasteurized on a low temperature, so they are fortified with nutrition because they are not subject to excessive processing.
Very information! Thank you!
Whoops autocorrect *informative
here is the link to the slides!