Sandy Dietz
05:40:00
Call it a "Friend Raiser"
Jane Jewett
05:49:25
If anyone wants to join the Local Food Advisory Committee, please email me at jewet006@umn.edu. I'm going to get a call for agenda items for the January meeting sent out today. January meeting is scheduled for January 10, 1 pm to 3 pm
Angela Fredrickson
05:52:08
I require 45lbs minimum per pole and if I see vendors without weights I will tell them to take their tent down for the day. I sometimes have extra weights myself depending on what activities are happening that day and how many tents I am using. I have learned to be a stickler about tent weights!
Chris Allen
05:59:59
I will apply for SE!
Tom Nechodomu
06:06:01
You got my name right Kathy!
Kim Guenther, MFMA (she/her)
06:12:56
mfma.org
Kim Guenther, MFMA (she/her)
06:13:03
www.mfma.org
Kathleen Rykhus
06:14:10
Quick question on the year wrap up: Is the Transitional Food Business Liscence currently offered or proposed?
Kathleen Rykhus
06:14:59
Yes, that’s a great idea!
Sandy Dietz
06:15:01
I think we've already claimed our market. Do I need to do anything now?
Paul Conklin
06:15:11
Can you change the login email in the profile for Marketspread?
Bonnie Hanna-Powers (she/her)
06:16:15
I
Maeve Mallozzi-Kelly (she/her)
06:16:38
Yes Paul. you can just email me directly and we can update the email login. maeve@mfma.org
Bonnie Hanna-Powers (she/her)
06:17:52
I'd like to hear about pricing for rental kitchens - I'd love to offer that out of our licenced commercial kitchen in Richfield, but it seems like pricing is all over the place. Anyone have ideas on where I can look for this info?
Kathleen Rykhus
06:19:20
Thank you!
Jane Jewett
06:20:04
FoodWorksGroup
Kristine Jonas
06:21:09
I don’t see Virginia listed at all
April - Riverwalk Market Fair
06:21:14
👍
Wililyn Dowell
06:21:16
I don't see Grand Rapids
Erik Heimark
06:21:32
The thumbs only stay up for a second
Kristine Jonas
06:21:35
There’s not the 55792 zip code
Bonnie Hanna-Powers (she/her)
06:22:03
You could try your city instead Kristine