PPE: Who needs it, how to use it, and where to get it - Shared screen with gallery view
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Please chat me questions if you want us to return to any details!
WIll homemade PPE meet requirements in case we're not able to obtain commercial masks and face shields?
How does this look for catering staff who may travel to a location to host a buffet lunch.
MCHD is not requiring restaurant customers to wear facemasks but recommending?
How would a catered meal at a wedding.. Is this possible
if we can't get hand sanitizer dispensers, do we meet customer at door with a spray bottle and spray their hands
thanks, love that!
To request a Tiger Team consult, go here: https://www.chamberbloomington.org/backtobusiness.html
Additionally, the resources being mentioned here are available there as well.
My insurance is recommending a HEPA air filter for the office because we don't have windows. I worry about blowing air. THoughts?
For Nicole, open fruit containers in bar areas not allowed. Does that apply to fruit trays that have lids that can close?
That was what I thought! It just seems like a great way to blow air around.
anyone know about UV light wands helping with sanitation?
Here you go: https://www.chamberbloomington.org/uploads/6/5/2/6/65264803/office_360_handout_2019.pdf
Nope, I'm fine. Thanks for all of these sessions!
Thanks for attending!
Thank you! Lots of great information!