Valley Wide Business Call - Shared screen with speaker view
this might be a city of Chelan but will we be able to have curbside parking spot for pick ups?
What is the Chamber doing to answer visitors? Are you able to tell them exactly what my business is doing?
Will there be guidelines about what specific types of masks are acceptable for employees to wear coming out with phase 2?
What will be the communication mechanism for letting visitors (and locals) know what’s open and under what the nature of their Covid operations will be?
suggestion, order a couple of A boards to direct folks to public restrooms, takes pressure off of merchants.
Would it be acceptable to post updates on the Lake Chelan Chamber of Commerce Facebook group?
Has anything changed regarding outdoor seating for take away food? OK, not ok?
Any chance the chamber can facilitate large purchases for sanitizer, wipes etc. or does someone out there have a good source?
does Chamber or HDCA have flyers on guidelines for customers AND staff?
Do you know if we will be able to mark the sidewalk with safe destining chalk marks as our locations will not accommodate the amount of people
Great job Claudia!!
Great! Thank you
We had an order of sanitizer etc all set up through Sysco but found out last night that they are now out of stock.
We went through Cintas they have some
any good tips that you have learned from businesses on doing curbside.
Any thoughts about making Woodin Ave closed to vehicles on busy weekends?
Was the CDHD board meeting they just had recorded? What was your feeling on how progressive they were going to be compared to the state?
Is it possible to have city put a hold on the temporay sign ordinance so we can put signs up.
What is the chamber planning to do (or not doing any more) re: promotion of the Lake Chelan Wine Valley as we move into Phase 2 and beyond. Obviously many events have been cancelled which are typically promotional anchors each summer. Just looking for what you’re thinking re: marketing the valley in these uncertain timeframes?
Do you have any inside info on when the tunnel will open?
we opened just recently for essential travel at our Inn and pick up orders through the Brunch Box. We have electronic locks so we can have no contact with guests, but when we have people pick up orders some stay outside at tables properly spaced, but is that allowed? also, I dont know how to properly determine, if they are here for essential or not, if I promote that, is it up to the travle to make sure its essintial?
Is the other work on 97A still going to happen later this month or has that now been tabled?
Thank you so much for all your support and help