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HospitalityLawyer.com’s Quarterly Virtual Seminar Series explores current challenges and solutions in different facets of the hospitality industry. Q1 will cover: "Alcohol Delivery Update – An Overview of Where the Law Stands" presented by John Thomas, Associate of Gray Robinson "Microbial Risks to Catering and Large-Scale Food Operations" presented by James Beix, Senior Project Manager of JS Held "The Heat is on! How To Plan for When the DOL Turns up the Heat on Child Labor Enforcement Efforts" presented by Alden Parker, Managing Partner of Fisher Phillips