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DGTC Online Symposium, Part I
The Distillers Grains Technology Council is taking the annual symposium virtual! With the impacts of the Covid-19 on gatherings of groups for meetings and events, we have made the decision to continue to bring you the important information you look to us for.
Animal feed products from the bio-refinery; meeting the functional feed needs of growing Markets; featuring three renown animal experts, moderated by Dr. Joe Ward, Senior Nutritionist FQT

Welcome to DGTC Virtual Symposium 2020, Opening remarks, Dr. Kurt Rosentrater, Executive Director DGTC

• Moderator & Introduction to speakers,
Dr. Joe Ward

• MARKETS & DRIVERS FOR CEREAL GRAINS & COPRODUCTS IN 2020,
Mr. Reece Cannady, U.S. Grains Council

• FRACTIONATION AND IMPACTS ON POULTRY DIETS,
Dr. Emily Burton, Nottingham Trent University

• USE OF ETHANOL PRODUCTS IN AQUACULTURE FEEDS,
Dr. Allen Davis, Auburn University

May 13, 2020 11:00 AM in Central Time (US and Canada)

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