In 2022, Non-Alc spirits are more mainstream than ever, and following six years of innovation, distinct zero proof categories have emerged that offer distinct drinks occasions. In this session, we’ll take a closer look at these emerging categories, examine how the consumer approach to Non-Alc has evolved (from the notion of drinks ‘without’ alcohol to drinks ‘with’ added flavor and ingredient benefits) and hear firsthand from entrepreneurs within the functional drinks as we explore whether the future of Non-Alc innovation lies within this space.
Heidi Dillon - Managing Director, Distill Ventures
Vaughn Yates - Founder, Virgin Mary Bar
Anne Brooks - Founder, Eceaux Drinks
Tatiana Mercer - Co-Founder, Three Spirit
Pauline Idogho - Founder, Mocktail Club