Several changes to the Washington State Food Code are going into effect on March 1. Are you prepared?
The Washington Hospitality Association is excited to partner with the Washington State Department of Health to ensure you have all the information you need to prepare for these food code changes. Bring your questions at 10 a.m. on Feb. 16. Sponsored by Harbor Foodservice.
And if you haven’t done so already, check out our video series “Quick Bites” where we summarize the key changes to the state food code.