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ChefsForum: Mentorship & Goal Setting for Emerging Chefs
Calling ALL Young chefs, emerging culinary leaders, ACF Chefs & mentors! Please join us on Saturday, December 10th for a special virtual discussion highlighting the importance of networking, mentorship and the value of taking risks to achieve your goals as you grow your culinary career. Ask questions, as our guest chef mentors share their experiences, as well as hear perspectives from young chefs on career planning, challenging yourself, and seeking valuable mentorship to reach your full potential!

Speakers:

Isaiah Gerrard
ACF Young Chefs Club President
Student - The Culinary Institute of America

Ashten M. Garrett
Past - ACF Young Chefs Club President
2023 Bocuse d'Or Team Executive Culinary Assistant

Kimberly Brock Brown CEPC, CCA, AAC
ACF National President

Ryan Manning CC
ACF Young Chefs Club Advisor
Chef/Owner MX Taco & Restaurant Consultant

Dina Altieri CEC, CCE, , M.S.Ed
ACF Director of Membership Development

And some special surprise guests!

Panel Moderator:
Stephan C. Baity
Culinary Director - Wofford College & Owner- Graffiti Carving & Pop's Secret Seasoning

Dec 10, 2022 01:00 PM in Eastern Time (US and Canada)

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