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Dairy and Alternatives: What’s the Difference?
We often hear that we should eat more plant-based for our health or environmental reasons, but how do plant-based solutions measure up? Can we simply swap animal source foods for plants or formulated foods to achieve the same nutrition and health effects? Are plant-based products or diets nutritionally adequate?

This webinar will discuss the nutritional differences between dairy products and plant-based alternatives before delving deeper into the differences between protein quality and calcium from animal sourced foods and plant-based foods.

Mar 28, 2023 02:00 PM in London

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