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Colored Cocoa Butter: Part 1 - Video and Discussion on temperature and methods (spraying/painting/splattering)
Please join leading experts from FCIA for a live demonstration featuring FCIA member Brian Donaghy of Tomric. Brian will provide the first part of a two part series for chocolatiers, focusing on different methods of using colored cocoa butter on products. There will be ample time to ask questions for this interactive session. We look forward to having FCIA members and invited guests join us.

Jul 9, 2020 12:00 PM in Eastern Time (US and Canada)

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