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Promoting Gut Barrier Function for Better Health: Addressing Leaky Gut Through Diet
Intestinal hyperpermeability (leaky gut) contributes to poor health outcomes. Maintaining and restoring the gut barrier is a potential target for preventing and treating a variety of diseases. However, there are tremendous inconsistencies in how practitioners address leaky gut in practice. This webinar discusses key functions of the gut barrier, the health consequences of an
impaired gut barrier, and the potential impact of dietary and lifestyle factors on the gut barrier integrity and function.

Performance Indicators* / Learning Objectives:

4.1.2 Interprets and integrates evidence-based research and literature in decision making.

6.2.3 Interprets data to make recommendations and to inform decisions.

9.2.4 Collaborates with learner(s) and colleagues to formulate specific, measurable and attainable objectives and goals.

*This course has been approved for continuing education for Registered Dietitian Nutritionists and Dietetic Technicians, Registered by the Commission on Dietetic Registration (CDR).

Dec 8, 2022 02:00 PM in Eastern Time (US and Canada)

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Speakers

Colleen Webb, MS, RDN
Gut Health Dietitian and Expert
Colleen is a registered dietitian nutritionist in private practice with 10+ years of experience counseling patients with complex gastrointestinal conditions. She specializes in nutrition therapy for inflammatory bowel disease (IBD), including Crohn’s disease and ulcerative colitis. She created the nutrition program at the Jill Roberts Center for IBD at Weill Cornell Medicine in New York City, and she is a cofounder of Wellness By Food, an online nutrition resource for people with IBD. Colleen is an adjunct professor at New York University where she teaches the “Diseased Gut” course for graduate students.