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Digital Dairy Series Webinar 2: Cooking & Baking Boost and Bare Shelves: A Pandemic’s Impact on Supermarket Trends
Grocery shopping and supermarket functions changed the minute stay-at-home orders were announced. American’s cooking, baking and eating behaviors shifted, affecting their shopping habits. Some supermarket shelves were bare and food choices limited as Americans rushed to stock up and stay in. This webinar looks at how the coronavirus pandemic has impacted grocery stores so far, from enhanced cleaning and item limits, to shorter hours and online ordering. Many of these consumer and supermarket pandemic responses will likely result in new and lasting grocery shopping and supermarket trends.


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