webinar register page

What these Restaurant Owners are Doing to Combat the Labor Shortage
Some outlets are reporting that the United States is in the middle of the nation’s worst labor shortage; others insist it’s actually a wage crisis. In this timely discussion, we’ve invited a slate of restaurant owners who have shifted their business models to address wage parity, racial equity, and the challenges of this difficult period. Join us for a conversation about how these leaders have moved from reimagining the industry to putting ideas into action, and how you can do the same.

Jul 15, 2021 02:00 PM in Eastern Time (US and Canada)

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: James Beard Foundation Zoom.