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A Fork in the Road: What does the new EU Farm to Fork Strategy Mean for Irish Agri-Food Co-operatives?
On Wednesday the 20th May the European Commission will launch its new food policy framework, the “EU Farm to Fork Strategy”.

A key component of the European Green Deal, this strategy aims to transform Europe's food production chain into a new global standard for sustainability. The strategy marks a fundamental shift in the EU's focus for agriculture, away from the production of sufficient and affordable food, prioritizing instead climate action and environmental care, with far reaching implications for on-farm practices, the transport, storage and packaging of food and even on how we communicate with our consumers.

Join ICOS & MEP Mairead McGuinness for an online discussion answering your questions and providing the insights you need to know on what this strategy means for your farm, your business and your consumers.

May 20, 2020 04:00 PM in Dublin

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