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Restaurant Dealmaker Show EP#13 featuring PATRICK OTTONE of Lalla Grill, Lallapalooza + Special Guest KEITH SIMPSON

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Join Steve Zimmerman in EP #13 of 'The Restaurant Dealmaker Show' featuring PATRICK OTTONE, founder of Lalla Grill (San Jose), Lallapalooza (Monterey), Eli’s American Grill (Salinas), Lalla Grill (Monterey) and Lalla Oceanside (Monterey)
PLUS special guest RRC's KEITH SIMPSON

>> Thursday, March 23, 2023 at 11:30am <<
LIVE on Facebook & YouTube
Join our Zoom Room for chat!

RSVP here: https://restaurantdealmaker.com

#RestaurantRealty #SteveZimmerman #PatrickOttone #KeithSimpson #RestaurantOwners #Consulting

ABOUT PATRICK OTTONE
Read our Restaurateur of the Quarter feature on Patrick to learn all about Patrick: https://www.restaurantrealty.com/meet-patrick-ottone-restaurateur-of-the-quarter/

The team at Restaurant Realty have had the pleasure of collaborating with Pat Ottone. Keith Simpson successfully worked with Patrick to sell FIVE (5) of his restaurants including (1) Lalla Grill – San Jose, (2) Lallapalooza – Monterey, (3) Eli’s American Grill – Salinas, (4) Lalla Grill – Monterey and (5) Lalla Oceanside – Monterey.

Recording Duration

00:45:00

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Speakers

Steven Zimmerman, CBI, M&AMI, CBB, FIBBA

Founder, Principal Broker And Chief Executive Officer @Restaurant Realty Company

Steve is the Founder, Principal Broker and Chief Executive Officer of Restaurant Realty Company. Steve has personally sold/leased over 1,000 restaurant, bar and/or nightclub businesses and many related commercial buildings totaling 2+ million square feet of commercial space, collaborated with over 2,000 clients and completed over 3,000 valuations since 1996.His real estate experience also includes sales, acquisitions, management and ownership of numerous properties throughout California including restaurants, hotels, apartment buildings, single family houses, an office building and a multi-use retail building. Steve is also the author of Restaurant Dealmaker – An Insider’s Trade Secrets for Buying a Restaurant, Bar or Club available on Amazon. Prior to starting Restaurant Realty Company Steve had over 20 years of restaurant experience and was President and Chief Executive officer of Zim’s Restaurants, which was one of the largest privately owned restaurant chains in San Francisco Bay.

Patrick Ottone

Owner & Founder @Lalla Grill, Lallapalooza, Lalla Oceanside and Eli’s American Grill

Read our Restaurateur of the Quarter feature on Patrick to learn all about Patrick: https://www.restaurantrealty.com/meet-patrick-ottone-restaurateur-of-the-quarter/ The team at Restaurant Realty have had the pleasure of collaborating with Pat Ottone. Keith Simpson successfully worked with Patrick to sell FIVE (5) of his restaurants including (1) Lalla Grill – San Jose, (2) Lallapalooza – Monterey, (3) Eli’s American Grill – Salinas, (4) Lalla Grill – Monterey and (5) Lalla Oceanside – Monterey.

Keith Simpson

Listing Transaction Agent, Los Angeles, Sacramento and Surrounding Areas @Restaurant Realty Company

Keith has 48 years of restaurant, bar and catering experience, 20 of those years as an owner/operator. After graduating from the London College of Hotel and Catering, Keith gained initial experience as a Chef in many of London’s renowned restaurants. In the ‘80’s he became the Managing Director of a large catering company taking on the responsibilities for prestigious events for the British Royal family, British Government and their dignitaries & many commercial events for a period of 10 years. Since moving to the USA in 1996 Keith has owned three successful restaurants and a catering company in Northern California. In 2013 he was chosen from stiff competition to host an 8-episode series for the Food Network channel called ‘Buy This Restaurant.’

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Message preview	Hi there, You are invited to a Zoom webinar. When: Mar 23, 2023 11:30 AM Pacific Time (US and Canada) Topic: Restaurant Dealmaker Show EP#13 featuring PATRICK OTTONE of Lalla Grill, Lallapalooza + Special Guest KEITH SIMPSON Register in advance for this webinar: https://us02web.zoom.us/webinar/register/WN_Y2zZh4tBTuCO2_rEhJu6hQ After registering, you will receive a confirmation email containing information about joining the webinar. ---------- Webinar Speakers Steven Zimmerman, CBI, M&AMI, CBB, FIBBA (Founder, Principal Broker And Chief Executive Officer @Restaurant Realty Company) Steve is the Founder, Principal Broker and Chief Executive Officer of Restaurant Realty Company. Steve has personally sold/leased over 1,000 restaurant, bar and/or nightclub businesses and many related commercial buildings totaling 2+ million square feet of commercial space, collaborated with over 2,000 clients and completed over 3,000 valuations since 1996.His real estate experience also includes sales, acquisitions, management and ownership of numerous properties throughout California including restaurants, hotels, apartment buildings, single family houses, an office building and a multi-use retail building. Steve is also the author of Restaurant Dealmaker – An Insider’s Trade Secrets for Buying a Restaurant, Bar or Club available on Amazon. Prior to starting Restaurant Realty Company Steve had over 20 years of restaurant experience and was President and Chief Executive officer of Zim’s Restaurants, which was one of the largest privately owned restaurant chains in San Francisco Bay. Patrick Ottone (Owner & Founder @Lalla Grill, Lallapalooza, Lalla Oceanside and Eli’s American Grill) Read our Restaurateur of the Quarter feature on Patrick to learn all about Patrick: https://www.restaurantrealty.com/meet-patrick-ottone-restaurateur-of-the-quarter/ The team at Restaurant Realty have had the pleasure of collaborating with Pat Ottone. Keith Simpson successfully worked with Patrick to sell FIVE (5) of his restaurants including (1) Lalla Grill – San Jose, (2) Lallapalooza – Monterey, (3) Eli’s American Grill – Salinas, (4) Lalla Grill – Monterey and (5) Lalla Oceanside – Monterey. Keith Simpson (Listing Transaction Agent, Los Angeles, Sacramento and Surrounding Areas @Restaurant Realty Company) Keith has 48 years of restaurant, bar and catering experience, 20 of those years as an owner/operator. After graduating from the London College of Hotel and Catering, Keith gained initial experience as a Chef in many of London’s renowned restaurants. In the ‘80’s he became the Managing Director of a large catering company taking on the responsibilities for prestigious events for the British Royal family, British Government and their dignitaries & many commercial events for a period of 10 years. Since moving to the USA in 1996 Keith has owned three successful restaurants and a catering company in Northern California. In 2013 he was chosen from stiff competition to host an 8-episode series for the Food Network channel called ‘Buy This Restaurant.’

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