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The Pandemic Pantry ~ Cooking with Herbs
So many folks can be intimidated by cooking because they simply are not familiar with the flavors that herbs can lend to a recipe. Once you have knowledge of how to use herbs in cooking, you will become a monster in the kitchen! Our menu today will focus on some of the most commonly found herbs: Dill, Rosemary, Thyme, Tarragon, Basil, Cilantro, Oregano, and Mint. 2:00 p.m., ZOOM and Facebook Live, FREE,

May 1, 2021 12:00 PM in Eastern Time (US and Canada)

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