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Well Seasoned Heirlooms
In this virtual series Interpreter Kimberly Fritsch will shine a spotlight of some the practices, recipes, and women throughout Delaware history as they speak to us through their food. Cookbooks became a way for the women to pass along their legacy. These cookbooks and recipes convey a sense of what was important in our culture, the daily lives of the women and households and, even, the weather occurrences of the regions and events of the time.

Jul 29, 2022 12:00 PM in Eastern Time (US and Canada)

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