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Ken Heiman & David Leonhardi – Nasonville Dairy
Join Ken Heiman & David Leonhardi with Nasonville Dairy as they talk about the creamery, making cheese, the farms and we have a fun Virtual Cheese Tasting with the Nasonville Dairy Marble Jack, Buffalo Wing Jack, Spinach & Artichoke Jack, Blue Marble Jack, Ghost Pepper Jack & Café Olympia Cucumber Lemon Crumbled Feta.

Thursday, March 18th at 4:00 pm EST
Register in advance for this webinar

Here’s the cheese box deal! Check out all this cheese for 20 Bucks, and you get to taste it virtually with the cheese maker!

Nasonville Dairy Marble Jack
Nasonville Dairy Buffalo Wing Jack
Nasonville Dairy Spinach & Artichoke Jack
Nasonville Dairy Blue Marble Jack
Nasonville Dairy Ghost Pepper Jack
Café Olympia Cucumber Lemon Crumbled Feta

Order on our website: https://nasonvilledairy.com/product-category/cheesemaker-sampler-box/

This segment will be recorded, and you will find it on my YouTube Channel, Michael Landis Cheese

Marble Cheese
Marble Cheese is a great base of what we do a bunch of and do it well. Simple 40 pound blocks of stirred curd American style cheese – both colored and white.
Clean flavored – melts well – cheese that pleases a wide variety of consumers and has a wide use potential. Sliced on a burger, shred onto chips or cube it and snack away!

Blue Marble Jack Cheese
Sliced Blue Marble Jack Cheese is a Nasonville original. The base of a Mont. Jack cheese with a finish of Blue Cheese. It is a very soft blue cheese flavor so we always are hoping it bridges the gap for people that are not fond of Blue. Unlike Blue cheese but typical of Jack cheese it will melt very well. At the very least it is an original and is slowly gaining a foot hold in the market. I really like thi

Mar 18, 2021 04:00 PM in Eastern Time (US and Canada)

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