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CLFP Industries Issues Webinar - Food Processing: Meeting the Demand for Increased Carbon Reductions
Can food processors provide significant additional greenhouse gas emission reductions to meet California’s climate goals and remain viable in the state? This webinar discusses a recently released white paper that examines, at a high level, existing and likely future technologies and other options for reducing food processing greenhouse gas emissions consistent with the state’s climate goals.

Apr 15, 2021 10:30 AM in Pacific Time (US and Canada)

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