webinar register page

Small business owners impacted by COVID-19: Are you a business owner in food preparation, distribution or service? Are you struggling to stay open or safely reopen? If you are connected in any way to Seattle’s food economy this event is for you.
Business Resource Open House - The Business of Food
Small business owners impacted by COVID-19: Are you a business owner in food preparation, distribution or service? Are you struggling to stay open or safely reopen?
 
Get face time with experts on the topics of pivoting, how to use technology to take your business online, and other resources like mentoring and financing! The 9am - 11:00am program includes a mix of Seattle’s small business advocates and business owners who will address top concerns and expand on key learnings and strategies. The program runs and hour, then at 10:30am we move to an “open house” format giving everyone face time to ask questions, dig deeper on topics, and link up with other business owners and business advocates.

Nov 17, 2020 09:00 AM in Pacific Time (US and Canada)

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: M. Angela Castaneda.